mywedding Recipe of the Week: Healthy Greek Salad

After the decadent feast, enjoy something light and healthy! Thank you to allrecipes for sharing.

Ingredients:

3 large ripe tomatoes, chopped

2 cucumbers, peeled and chopped

1 small red onion, chopped

1/4 cup olive oil

4 teaspoons lemon juice

1 1/2 teaspoons dried oregano

salt and pepper to taste

1 cup crumbled feta cheese

6 black Greek olives, pitted and sliced

Directions:

In shallow salad bowl, or on serving platter, combine tomatoes, cucumber, and onion. Sprinkle with oil, lemon juice, oregano, and salt and pepper to taste. Sprinkle feta cheese and olives over salad. Serve.

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